Fish
Recipes
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| Grilled Garlic Prawns Ingredients
12 tiger prawns
60ml extra virgin olive oil
2 chopped garlic cloves
¼ tsp crushed red chilli
¼ tsp chopped coriander
¼ tsp chopped parsley
1 tbsp lemon juice
MethodPeel the prawns, wash slightly, dry well and season with salt. Heat the olive oil, add garlic along with the prawns, chilli, lemon juice and stir-fry for about 3 minutes. Sprinkle all herbs over the prawns and serve hot or cold. You can also serve on a bed of lettuce leaves accompanied with a lemon wedge. |
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